RITZ Spiders

44  Ratings
  • 10 min prep
  • 10 min total
  • Makes 3 servings, 2 sandwiches each.


RITZ Spiders Recipe

Ingredients

  • 12 RITZ Crackers
  • 1/4 cup creamy peanut butter, divided
  • 48 small pretzel sticks
  • 1 Tbsp. Halloween sprinkles
  • 12 currants

Instructions

  • Spread  bottom sides of each of 6 crackers with 1 tsp. peanut butter. Cover with remaining crackers, top sides up, to make 6 sandwiches.
  • Insert  one end of each of 8 pretzel sticks into peanut butter filling in each sandwich for the spider's legs.
  • Spread  1 tsp. of the remaining peanut butter onto top of each sandwich. Decorate with sprinkles. Add currants for the eyes.

Recipe Tips

VariationPrepare using RITZ Reduced Fat Crackers and reduced-fat peanut butter.

165382

Nutrition Information

Makes 3 servings, 2 sandwiches each.

Nutrition per serving:

    • Calories 250 
    • Total fat 15 g
    • Saturated fat 3 g
    • Cholesterol 0 mg
    • Sodium 340 mg
    • Carbohydrate 25 g
    • Dietary fiber 2 g
    • Total sugars 9 g
    •     Includes added sugars 7 g
    • Protein 6 g
    • Vitamin A 0 %DV
    • Vitamin C 0 %DV
    • Vitamin D 0 %DV
    • Calcium 2 %DV
    • Iron 6 %DV
    • Potassium 4 %DV
      • n/a indicates that data is not available

This recipe features:

We are using cookies in order to facilitate your navigation. By continuing to navigate on this website or clicking on the close button you accept our policy regarding the usage of cookies. Read our Privacy Policy to learn more.