RITZ Spiders

34  Ratings
  • 10 min prep
  • 10 min total
  • Makes 3 servings, 2 sandwiches each.


RITZ Spiders Recipe

Ingredients

  • 12 RITZ Crackers
  • 1/4 cup creamy peanut butter, divided
  • 48 small pretzel sticks
  • 1 Tbsp. Halloween sprinkles
  • 12 currants

Instructions

  • Spread  bottom sides of each of 6 crackers with 1 tsp. peanut butter. Cover with remaining crackers, top sides up, to make 6 sandwiches.
  • Insert  one end of each of 8 pretzel sticks into peanut butter filling in each sandwich for the spider's legs.
  • Spread  1 tsp. of the remaining peanut butter onto top of each sandwich. Decorate with sprinkles. Add currants for the eyes.

Recipe Tips

VariationPrepare using RITZ Reduced Fat Crackers and reduced-fat peanut butter.

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Nutrition Information

Makes 3 servings, 2 sandwiches each.

Nutrition per serving:

    • Calories 250 
    • Total fat 15 g
    • Saturated fat 3 g
    • Cholesterol 0 mg
    • Sodium 340 mg
    • Carbohydrate 25 g
    • Dietary fiber 2 g
    • Total sugars 9 g
    •     Includes added sugars 7 g
    • Protein 6 g
    • Vitamin A 0 %DV
    • Vitamin C 0 %DV
    • Vitamin D 0 %DV
    • Calcium 2 %DV
    • Iron 6 %DV
    • Potassium 4 %DV
      • n/a indicates that data is not available

This recipe features:

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