RITZ Slammin’ Football Dog
Make a perfect party appetizer for your tailgate or big game party. These bite size hot dogs on a broccoli slaw topped cracker are touchdown worthy!
Prep time10 min
Total time10min
ServingsMakes 6 servings, 5 topped crackers each.
Ingredients
- 3 hot dogs, each cut diagonally into 10 slices
- 30 RITZ Crackers
- ⅔ cup broccoli slaw
- 2 Tbsp. yellow mustard
Preparation
- Place 10 hot dog slices in single layer on microwaveable plate. Microwave on HIGH 20 sec. Repeat with remaining hot dog slices.
- Top crackers with broccoli slaw and hot dogs.
- Spoon mustard into piping bag. Cut small piece off tip of bag. Use to pipe mustard onto hot dog slices to resemble laces on a football.
Recipe Tips
- Size Wise
In addition to being easy to make, these fun sports-themed topped crackers are portion controlled for easy serving. - Substitute
Substitute 15 cocktail franks, cut lengthwise in half, for the sliced regular hot dogs.
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Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 160 |
| % Daily Value* | |
| Total fat 11g | |
| Saturated fat 3g | |
| Trans fat 0g | |
| Cholesterol 20mg | |
| Sodium 380mg | |
| Carbohydrate 11g | |
| Dietary fiber <1g | |
| Total sugars 2g | |
| Added sugars 1g | |
| Protein 4g | |
| Vitamin A | 0 %DV |
| Vitamin C | 8 %DV |
| Calcium | 4 %DV |
| Iron | 6 %DV |
| Potassium | 0 %DV |
| Vitamin D | 0 %DV |
