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RITZ Shredded Chicken Parm Toppers

Prep time

15 min

Total time

15 min

Servings

Makes 8 servings, 3 topped crackers each.

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recipe image
    Ingredients
    • 24 RITZ Crackers
    • 1/2 cup spaghetti sauce
    • 1-1/2 cups shredded rotisserie chicken breast
    • 1/4 cup shredded mozzarella cheese
    • 3/4 tsp. dried oregano leaves
Preparation
  • Heat  oven to 350°F.
  • Place  crackers in single layer on baking sheet.
  • Top  with remaining ingredients.
  • Bake  5 min. or until cheese is melted.

Recipe Tips

VariationToss chicken with spaghetti sauce before spooning onto crackers. Top with remaining ingredients. Bake as directed.

229061

Nutrition Information

Nutrition per serving

  • Calories

    120

  • Total fat

    7g

  • Saturated fat

    2g

  • Trans fat

    0g

  • Cholesterol

    30mg

  • Sodium

    250mg

  • Carbohydrate

    7g

  • Dietary fiber

    0g

  • Total sugars

    2g

  • Added sugars

    <1g

  • Protein

    7g

  • Vitamin A

    0%DV

  • Vitamin C

    0%DV

  • Calcium

    4%DV

  • Iron

    4%DV

  • Potassium

    2%DV

  • Vitamin D

    0%DV

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