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RITZ Salted Caramel Ice Cream Sandwiches

RITZ Salted Caramel Ice Cream Sandwiches

Prep time20 min
Total time2hr 20min
ServingsMakes 6 servings.
  • 2¼ cups vanilla ice creamwith caramel swirl
  • 24 RITZ Crackers
  • Spoon about 3 Tbsp. ice cream onto each of 12 crackers; cover with remaining crackers, pressing down gently until ice cream fills crackers.
  • Place in single layer in shallow pan; freeze 2 hours or until firm.
  • Remove from freezer 5 min. before serving to soften slightly.
Recipe Tips
  • Make Ahead
    Wrap individually in plastic wrap; store in freezer for up to 1 month.
  • Special Extras
    Roll edges in sprinkles, chopped nuts or chopped candies before freezing.
  • Substitute
    Prepare using RITZ Crackers Honey Wheat.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 9g 
   Saturated fat 4g 
   Trans fatty acids 0g 
Cholesterol 15mg 
Sodium 135mg 
Carbohydrate 26g 
   Dietary fiber 0g 
   Total sugars 17g 
Protein 3g 
Vitamin A6 %DV
Vitamin C0 %DV
Calcium10 %DV
Iron2 %DV

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