RITZ "Pizza" Bites
Hungry for pizza but just want a snack size? Try these RITZ Crackers topped with pizza toppings for a quick and easy way to enjoy the flavors of pizza.
Prep time10 min
Total time10min
ServingsMakes 1 serving.
Ingredients
- 6 RITZ Crackers
- 1 Tbsp. shredded reduced-fat mozzarella cheese
- 1 Tbsp. shredded pepper Jack cheese
- 1½ tsp. chopped mixed green and red peppers
- 2 tsp. pizza sauce
Preparation
- Heat oven to 350°F.
- Arrange crackers in circular shape on foil-covered baking sheet to resemble pizza crust.
- Top with cheese and peppers.
- Bake 3 min. or until cheese is melted.
- Drizzle with pizza sauce.
Recipe Tips
- Use Your Microwave
Top crackers with cheese and peppers as directed, substituting a microwaveable plate for the foil-covered baking sheet. Microwave on HIGH 15 sec. or until cheese is melted. Drizzle with pizza sauce. - Make Your Own Pizza Bar
Arrange toppings in small bowls, then let your guests use the toppings to make their own "pizzas" before baking as directed. - Variation
Prepare recipe as directed, using shredded Mexican cheese blend and substituting taco sauce for the pizza sauce.
249490
Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 150 |
| % Daily Value* | |
| Total fat 9g | |
| Saturated fat 3g | |
| Trans fat 0g | |
| Cholesterol 10mg | |
| Sodium 300mg | |
| Carbohydrate 13g | |
| Dietary fiber 0g | |
| Total sugars 2g | |
| Added sugars 2g | |
| Protein 5g | |
| Vitamin A | 4 %DV |
| Vitamin C | 4 %DV |
| Calcium | 15 %DV |
| Iron | 4 %DV |
| Potassium | 2 %DV |
| Vitamin D | 0 %DV |
