RITZ Pimiento Cheese & Bacon Toppers
Buttery crackers topped with creamy cheddar and pimiento spread, then crisp cooked bacon makes a quick and delicious appetizer for your next party.
Prep time5 min
Total time5min
ServingsMakes 6 servings, 5 topped crackers each.
Ingredients
- ½ cup cheddar cheese spread
- ¼ cup chopped pimientos, drained
- 1 green onion, chopped
- 30 RITZ Crackers
- 6 cooked bacon slices, each cut into 5 pieces
Preparation
- Mix cheese spread, pimientos and onions until blended.
- Spread onto crackers.
- Top with bacon.
Recipe Tips
- Size-Wise
Slow down and take enough time between bites to enjoy your portion of this appetizer. - Variation
Prepare using 2/3 cup pimiento cheese spread and/or your favorite variety of RITZ Crackers.
423012
Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 170 |
| % Daily Value* | |
| Total fat 12g | |
| Saturated fat 4.5g | |
| Trans fat 0g | |
| Cholesterol 20mg | |
| Sodium 390mg | |
| Carbohydrate 10g | |
| Dietary fiber 0g | |
| Total sugars 1g | |
| Added sugars 1g | |
| Protein 6g | |
| Vitamin A | 0 %DV |
| Vitamin C | 8 %DV |
| Calcium | 8 %DV |
| Iron | 4 %DV |
| Potassium | 2 %DV |
| Vitamin D | 0 %DV |