RITZ Lunchbox "Quesadillas"

3  Ratings
  • 10 min prep
  • 10 min total
  • Makes 2 servings.


RITZ Lunchbox "Quesadillas" Recipe

Ingredients

  • 8 RITZ Crackers
  • 1/2 oz. sharp cheddar cheese, cut into 4 slices
  • 1 slice deli-style roasted turkey breast (1 oz.), cut into 4 pieces
  • 4 tsp. salsa
  • 4 tsp. chopped avocados
  • 2 lime wedges

Instructions

  • Top  4 crackers with cheese and turkey; cover with remaining crackers to make 4 sandwiches. Place in 2 lunchboxes.
  • Spoon  salsa into 2 small containers with lids. Add to lunchboxes. Repeat in separate containers with avocados, then lime wedges.
  • Refrigerate  until ready to head out the door.

Recipe Tips

NoteTo help prevent the chopped avocados from turning brown, toss them with a little lime juice before placing them in the containers.

Serving SuggestionServe with fresh fruit.

217957

Nutrition Information

Makes 2 servings.

Nutrition per serving:

    • Calories 130 
    • Total fat 7 g
    • Saturated fat 2.5 g
    • Cholesterol 15 mg
    • Sodium 350 mg
    • Carbohydrate 10 g
    • Dietary fiber <1 g
    • Total sugars 2 g
    •     Includes added sugars 1 g
    • Protein 5 g
    • Vitamin A 0 %DV
    • Vitamin C 8 %DV
    • Vitamin D 0 %DV
    • Calcium 6 %DV
    • Iron 4 %DV
    • Potassium 2 %DV
    • n/a indicates that data is not available

This recipe features:

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