RITZ Lunch Box "Quesadillas"

13  Ratings
  • 10 min prep
  • 10 min total
  • Makes 1 serving.


RITZ Lunch Box "Quesadillas" Recipe

Ingredients

  • 8 RITZ Crackers
  • 1 oz. cheddar cheese, cut into 4 slices
  • 2 slices deli-style roasted turkey breast (2 oz.), cut in half
  • 4 tsp. salsa
  • 4 tsp. chopped avocados

Instructions

  • Top  4 crackers with cheese and turkey; cover with remaining crackers to make 4 sandwiches. Place in lunch box.
  • Spoon  salsa into small container with lid; repeat in separate container with avocados. Add to lunch box.
  • Refrigerate  up to 1 hour before grabbing to head out the door.

Recipe Tips

NoteTo help prevent the chopped avocados from turning brown, toss them with a little lime juice before placing them in the containers.

Snack TipThis recipe can also be served as an easy, tasty snack. Prepare recipe as directed, dividing cracker sandwiches, salsa and avocados between 2 lunch boxes. Makes 2 servings.

Serving SuggestionServe with fresh fruit.

217957

Nutrition Information

Makes 1 serving.

Nutrition per serving:

    • Calories 330 
    • Total fat 19 g
    • Saturated fat 8 g
    • Cholesterol 50 mg
    • Sodium 1060 mg
    • Carbohydrate 20 g
    • Dietary fiber 2 g
    • Total sugars 4 g
    •     Includes added sugars 3 g
    • Protein 17 g
    • Vitamin A 10 %DV
    • Vitamin C 15 %DV
    • Vitamin D 0 %DV
    • Calcium 20 %DV
    • Iron 8 %DV
    • Potassium 6 %DV
      • n/a indicates that data is not available

This recipe features:

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