RITZ Guacamole-Shrimp Bites

10  Ratings
  • 15 min prep
  • 15 min total
  • Makes 12 servings, 3 topped crackers each.


RITZ Guacamole-Shrimp Bites Recipe

Ingredients

  • 36 uncooked deveined peeled large shrimp (1-1/4 lbs.)
  • 1 Tbsp. lime juice
  • 1 Tbsp. olive oil
  • 2 tsp. Cajun seasoning
  • 36 RITZ Crackers
  • 1/2 cup guacamole
  • 36 small fresh cilantro leaves

Instructions

  • Place  shrimp in medium bowl.
  • Add  lime juice, oil and seasoning; toss until shrimp are evenly coated with lime juice mixture.
  • Heat  cast-iron skillet or grill pan on medium-high heat. Add shrimp; cook 1 to 2 min. on each side or until shrimp turn pink
  • Spread  crackers with guacamole; top with shrimp and cilantro.

Recipe Tips

SubstitutePrepare using Creole seasoning.

VariationToss shrimp with 1 tsp. hot pepper sauce along with the lime juice, oil and seasoning.

Special ExtraServe with small lime wedges on the side to squeeze on top of shrimp-topped crackers.

249492

Nutrition Information

Makes 12 servings, 3 topped crackers each.

Nutrition per serving:

    • Calories 120 
    • Total fat 6 g
    • Saturated fat 1 g
    • Cholesterol 80 mg
    • Sodium 530 mg
    • Carbohydrate 8 g
    • Dietary fiber 1 g
    • Total sugars <1 g
    •     Includes added sugars <1 g
    • Protein 9 g
    • Vitamin A 4 %DV
    • Vitamin C 0 %DV
    • Vitamin D 0 %DV
    • Calcium 4 %DV
    • Iron 2 %DV
    • Potassium 2 %DV
    • n/a indicates that data is not available

This recipe features:

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