RITZ Guacamole Pepper Jack Bites
These simple but spicy Mexican appetizers stack pepper Jack cheese and tomato slices over guacamole. They're an easy addition to your fiesta!
Prep time10 min
Total time10min
ServingsMakes 9 servings, 4 topped crackers each.
Ingredients
- 3 pepper Jack cheese slices (3/4 oz. each)
- 36 RITZ Crackers
- ½ cup guacamole
- 9 grape or cherry tomatoes, each cut into 4 slices
Preparation
- Cut each cheese slice into 6 squares, then cut each square diagonally in half.
- Top crackers with guacamole, cheese pieces and tomato slices.
Recipe Tips
- Special Extra
Garnish with small fresh cilantro leaves before serving. - Substitute
Prepare using your favorite variety of sliced cheese.
249770
Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 120 |
| % Daily Value* | |
| Total fat 8g | |
| Saturated fat 2.5g | |
| Trans fat 0g | |
| Cholesterol 5mg | |
| Sodium 220mg | |
| Carbohydrate 10g | |
| Dietary fiber 1g | |
| Total sugars 2g | |
| Added sugars 1g | |
| Protein 3g | |
| Vitamin A | 0 %DV |
| Vitamin C | 2 %DV |
| Calcium | 4 %DV |
| Iron | 2 %DV |
| Potassium | 2 %DV |
| Vitamin D | 0 %DV |