RITZ Grilled Pineapple-Kielbasa Bites
Prep time15 min
Total time15min
ServingsMakes 8 servings, 3 topped crackers each.
Ingredients
- 7 oz. (1/2 of 14-oz. pkg.) kielbasa, cut into 24 slices
- 4 drained canned pineapple rings
- 24 RITZ Crackers
- 2 Tbsp. grainy Dijon mustard
- 48 (1-inch) pieces fresh chives
Preparation
- Heat grill pan sprayed with cooking spray on medium-high heat.
- Add kielbasa and pineapple; cook 2 to 3 min. on each side or until grill-marked on both sides. Remove from pan.
- Cut each pineapple ring into 6 pieces.
- Top crackers with kielbasa, pineapple and mustard.
- Garnish with chives
Recipe Tips
- Substitute
Substitute 24 (1-inch) pieces green onions for chives. - Substitute
Prepare using 1/4-inch-thick fresh pineapple rings.
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Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 150 |
| % Daily Value* | |
| Total fat 10g | |
| Saturated fat 3g | |
| Trans fat 0g | |
| Cholesterol 15mg | |
| Sodium 350mg | |
| Carbohydrate 11g | |
| Dietary fiber <1g | |
| Total sugars 5g | |
| Added sugars <1g | |
| Protein 4g | |
| Vitamin A | 4 %DV |
| Vitamin C | 15 %DV |
| Calcium | 4 %DV |
| Iron | 4 %DV |
| Potassium | 4 %DV |
| Vitamin D | 0 %DV |