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RITZ "Grilled Cheese" Dippers

Looking for an after school snack that you can make ahead? These grilled cheese topped crackers are kid friendly snack bites.

Prep time

5 min

Total time

15 min

Servings

Makes 4 servings, 4 topped crackers and 2 Tbsp. sauce each.

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    Ingredients
    • 16 RITZ Crackers
    • 1/3 cup shredded cheddar cheese
    • 3 Tbsp. grated Parmesan cheese
    • 1/2 cup marinara sauce
Preparation
  • Heat oven to 350°F.
  • Place crackers in single layer on parchment-covered baking sheet; sprinkle with cheeses.
  • Bake 3 to 5 min. or until cheese is melted. Cool.
  • Heat marinara sauce as directed on label. Serve with the topped crackers.

Recipe Tips

Set Up a RITZ "Grilled Cheese" Dipper BarMake your snacking occasion a fun activity by setting up a RITZ "Grilled Cheese" Dipper Bar. Offer RITZ Crackers topped with a variety of shredded cheeses. Serve several choices of dipping sauces, such as salsa, guacamole, bruschetta or barbecue sauce, in addition to the marinara sauce. Or, serve topped crackers with small cups of hot soup.

SubstitutePrepare using your favorite variety/varieties of shredded cheese/cheeses. Or top different crackers with different cheeses so each person can enjoy their favorite cheese-topped crackers.

Make AheadThese fun snacks can be baked ahead of time. Cool, then store in airtight container in refrigerator up to 8 hours. When ready to serve, place topped crackers in single layer on baking sheet. Bake in 350°F oven 1 to 2 min. or just until crisp.

398958
Calories 140
% Daily Value*
Total Fat 8g
Saturated Fat 3.5g
Trans Fat 0g
Cholesterol 15mg
Sodium 360mg
Total Carbohydrate 10g
Dietary Fiber <1g
Total Sugars 3g
     Includes 1g Added Sugars
Protein 5g
Vitamin A 6% DV
Vitamin C 0% DV
Calcium 10% DV
Iron 4% DV
Potassium 2% DV
Vitamin D 0% DV

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