Nutrition Notes

Your kids will love these colorfully decorated topped crackers. And, you'll love the fact that they are an excellent source of vitamin A, thanks to the carrots.

Recipe Tips

SubstituteUse green onion slices to make the fish eyes and/or mouths instead of the pimento pieces.

VariationsSubstitute 3 baby English cucumbers or 12 radishes, cut lengthwise, then crosswise in half, for the carrots.

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Nutrition Information

Nutrition per serving:

  • Calories

    130

  • Total Fat

    9g

  •    Saturated Fat

    4g

  • Cholesterol

    15mg

  • Sodium

    210mg

  • Total Carbohydrate

    11g

  •    Dietary Fiber

    <1g

  •    Total Sugars

    3g

  •       Includes Added Sugars

    <1g

  • Protein

    2g

  • Vitamin A

    20%DV

  • Vitamin C

    2%DV

  • Vitamin D

    0%DV

  • Calcium

    4%DV

  • Iron

    4%DV

  • Potassium

    2%DV

  • n/a indicates that data is not available

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