RITZ Cream Cheese and Carrot Flowers

Not rated
  • 15 min prep
  • 15 min total
  • Makes 8 servings, 3 topped crackers each.


RITZ Cream Cheese and Carrot Flowers Recipe

Ingredients

  • 24 RITZ Crackers
  • 6 Tbsp. cream cheese spread
  • 12 small pitted black olives, cut in half
  • 24 baby carrots, each cut into 6 slices

Instructions

  • Spread  crackers with cream cheese spread.
  • Place  olive slice in center of each topped cracker.
  • Surround  with carrot slices to resemble flower as shown in photo.

Recipe Tips

SubstitutePrepare using reduced-fat cream cheese spread.

SubstitutePrepare using chive and onion cream cheese spread.

249697

Nutrition Information

Makes 8 servings, 3 topped crackers each.
  • Well-being Choice
  • Good Source of Vitamin A
  • Good source of vitamin A or C

Carb Choices

1/2

Nutrition Notes

The colorful carrot slices used to make these fun flower-topped crackers are an excellent source of vitamin A.

Nutrition per serving:

    • Calories 100 
    • Total fat 6 g
    • Saturated fat 2.5 g
    • Cholesterol 10 mg
    • Sodium 210 mg
    • Carbohydrate 9 g
    • Dietary fiber 1 g
    • Total sugars 3 g
    •     Includes added sugars <1 g
    • Protein 1 g
    • Vitamin A 25 %DV
    • Vitamin C 0 %DV
    • Vitamin D 0 %DV
    • Calcium 4 %DV
    • Iron 6 %DV
    • Potassium 2 %DV
    • n/a indicates that data is not available

This recipe features:

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