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RITZ Chicken Parm Toppers

RITZ Chicken Parm Toppers

Chicken parm on a cracker? Yes, please! And not only is it delicious, but these chicken parmesan bites are also easy to make and bake in just 15 minutes!

Prep time15 min
Total time15min
ServingsMakes 6 servings, 3 topped crackers each.
  • 18 pieces frozen popcorn chicken (7 oz.)
  • 18 RITZ Crackers
  • 4 mozzarella cheese slices (3 oz.), each cut into 9 pieces, divided
  • ⅓ cup marinara sauce
  • ¼ tsp. dried oregano leaves
  • Heat oven to 375°F.
  • Microwave chicken as directed on package.
  • Place crackers in single layer on baking sheet; cover each with 1 cheese piece.
  • Top with chicken, marinara sauce and remaining cheese.
  • Sprinkle with oregano.
  • Bake 5 to 7 min. or until chicken is heated through and cheese is melted.
Recipe Tips
  • Substitute
    Prepare using dried Italian seasoning.
  • Variation
    Prepare using 9 breaded chicken nuggets, cut in half or 18 pieces (4-1/2 oz.) refrigerated popcorn chicken.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 9g 
   Saturated fat 3g 
   Trans fat 0g 
Cholesterol 20mg 
Sodium 450mg 
Carbohydrate 12g 
   Dietary fiber 0g 
   Total sugars 2g 
   Added sugars <1g 
Protein 9g 
Vitamin A4 %DV
Vitamin C0 %DV
Calcium10 %DV
Iron4 %DV
Potassium4 %DV
Vitamin D0 %DV

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