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RITZ Chicken Parm Toppers

Prep time

15 min

Total time

15 min

Servings

Makes 6 servings, 3 topped crackers each.

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    Ingredients
    • 18 pieces frozen popcorn chicken (7 oz.)
    • 18 RITZ Crackers
    • 4 mozzarella cheese slices (3 oz.), each cut into 9 pieces, divided
    • 1/3 cup marinara sauce
    • 1/4 tsp. dried oregano leaves
Preparation
  • Heat  oven to 375°F.
  • Microwave  chicken as directed on package.
  • Place  crackers in single layer on baking sheet; cover each with 1 cheese piece.
  • Top  with chicken, marinara sauce and remaining cheese.
  • Sprinkle  with oregano.
  • Bake  5 to 7 min. or until chicken is heated through and cheese is melted.

Recipe Tips

SubstitutePrepare using dried Italian seasoning.

VariationPrepare using 9 breaded chicken nuggets, cut in half or 18 pieces (4-1/2 oz.) refrigerated popcorn chicken.

281718

Nutrition Information

Nutrition per serving

  • Calories

    170

  • Total fat

    9g

  • Saturated fat

    3g

  • Trans fat

    0g

  • Cholesterol

    20mg

  • Sodium

    450mg

  • Carbohydrate

    12g

  • Dietary fiber

    0g

  • Total sugars

    2g

  • Added sugars

    <1g

  • Protein

    9g

  • Vitamin A

    4%DV

  • Vitamin C

    0%DV

  • Calcium

    10%DV

  • Iron

    4%DV

  • Potassium

    4%DV

  • Vitamin D

    0%DV

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