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RITZ Cheese Nachos

RITZ Cheese Nachos

Prep time10 min
Total time14min
ServingsMakes 3 servings, 4 topped crackers each.
  • 12 RITZ Crackers
  • ¼ cup shredded cheddar and Monterey Jack cheeses
  • 2 Tbsp. sliced black olives
  • ¼ cup salsa
  • Heat oven to 350ºF.
  • Place crackers in single layer on foil-covered baking sheet.
  • Top with remaining ingredients.
  • Bake 3 to 4 min. or until cheese begins to melt.
Recipe Tips
  • Substitute
    Substitute sliced jalapeño peppers for the olives.
  • How to Make Enough for a Crowd
    This recipe can easily be doubled or tripled to make enough to serve at a party. Just increase the measures of all ingredients proportionately.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 7g 
   Saturated fat 2.5g 
   Trans fat 0g 
Cholesterol 10mg 
Sodium 360mg 
Carbohydrate 10g 
   Dietary fiber <1g 
   Total sugars 2g 
   Added sugars 1g 
Protein 3g 
Vitamin A4 %DV
Vitamin C0 %DV
Calcium8 %DV
Iron4 %DV
Potassium2 %DV
Vitamin D0 %DV

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