RITZ Celery Snails
Make snack time fun with these fun snails crafted out of celery, nut butter and crackers. Kids will love eating their vegetables when they're cute as a snail!
Prep time10 min
Total time10min
ServingsMakes 4 servings, 2 snails each.
Ingredients
- 8 celery pieces (2-1/2 inches long)
- 8 tsp. creamy peanut butter
- 8 cashews
- 8 yogurt-covered raisins, cut in half
- 8 RITZ Crackers
Preparation
- Fill celery pieces with peanut butter.
- Press thin end of each nut into peanut butter in 1 end of each celery piece as shown in photo for the snail's head.
- Dip uncut tips of raisins into some of the peanut butter, then press, peanut butter ends down, into opposite sides of each nut for the snail's eyes.
- Stand 1 cracker into peanut butter at opposite end of each celery piece for the snail's body, pressing cracker gently into peanut butter to secure.
Recipe Tips
- Substitute
Substitute cashew butter, almond butter or chocolate-hazelnut spread for the peanut butter.
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Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 130 |
| % Daily Value* | |
| Total fat 9g | |
| Saturated fat 2g | |
| Trans fat 0g | |
| Cholesterol 0mg | |
| Sodium 120mg | |
| Carbohydrate 10g | |
| Dietary fiber 1g | |
| Total sugars 4g | |
| Added sugars 2g | |
| Protein 3g | |
| Vitamin A | 0 %DV |
| Vitamin C | 0 %DV |
| Calcium | 2 %DV |
| Iron | 4 %DV |
| Potassium | 4 %DV |
| Vitamin D | 2 %DV |