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RITZ-Caramel Pretzel Mix

RITZ-Caramel Pretzel Mix

Salty and sweet snack mix has never tasted as yummy as this caramel coated combination of crackers, pretzels, peanuts and coconut. It's so delicious!

Prep time10 min
Total time30min
ServingsMakes 12 cups, or 36 servings, 1/3 cup each.
  • 1 pkg. (11 oz.) caramels
  • 3 Tbsp. butter
  • 1 Tbsp. water
  • 90 RITZ Crackers, coarsely broken
  • 2 cups miniature pretzel twists
  • 1 cup salted peanuts
  • ½ cup sweetened flaked coconut, toasted
  • Heat oven to 300°F.
  • Cook caramels, butter and water in large saucepan on low heat 3 to 5 min. or until caramels are completely melted and sauce is well blended, stirring frequently. Remove from heat.
  • Combine cracker pieces, pretzels and nuts in large bowl. Add caramel sauce; mix lightly. Spread onto rimmed baking sheet sprayed with cooking spray.
  • Bake 20 min., stirring after 10 min. Spread onto large sheet of waxed paper. Sprinkle with coconut; gently press coconut into caramel mixture with back of spoon. Cool completely before breaking into pieces.
Recipe Tips
  • Note
    You will need to use 3 sleeves of RITZ Crackers from the 13.7-oz. pkg. to get the 90 crackers needed for this recipe.
  • Use Your Microwave to Melt the Caramels
    Place caramels and butter in large microwaveable bowl. Add water. Microwave on HIGH 2-1/2 to 3 min. or until caramels are completely melted and sauce is well blended, stirring after each minute.
  • How to Store
    Store any leftovers in airtight container at room temperature up to 3 days before serving.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 7g 
   Saturated fat 2g 
   Trans fat 0g 
Cholesterol <5mg 
Sodium 200mg 
Carbohydrate 18g 
   Dietary fiber <1g 
   Total sugars 7g 
   Added sugars 7g 
Protein 3g 
Vitamin A0 %DV
Vitamin C0 %DV
Calcium2 %DV
Iron4 %DV
Potassium2 %DV
Vitamin D0 %DV

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