Mondelēz Global LLC Conducts Voluntary Recall of Two Varieties of belVita Breakfast Sandwich Products Sold in the United States Due to Undeclared Peanut Allergen. For details, please click on this Link:
RITZ Bacon "Bark"

RITZ Bacon "Bark"

RITZ Cracker holiday bark gets fancy with maple glazed bacon for a salty and sweet combination that is a perfect addition to your Christmas cookie tray.

Prep time25 min
Total time25min
ServingsMakes 22 servings.
  • 40 RITZ Crackers
  • ½ cup butter
  • ½ cup sugar
  • 1½ cups semi-sweet chocolate chips
  • 8 slices cooked maple-glazed bacon, each cut into 5 pieces
  • 1 Tbsp. multi-colored sprinkles (red, white and green)
  • Heat oven to 400°F.
  • Place crackers in single layer in parchment-covered 15x10x1-inch pan; set aside.
  • Cook butter and sugar in medium saucepan on medium heat until butter is melted and mixture is well blended, stirring occasionally. Bring to boil; cook 3 min. without stirring. Pour carefully over crackers in pan.
  • Bake 5 to 7 min. or until topping is golden brown. Immediately sprinkle with chocolate chips; let stand 5 min. or until chocolate is melted.
  • Spread chocolate over crackers; top with bacon and sprinkles. Cool completely before breaking into pieces to serve.
Recipe Tips
  • Size Wise
    A serving of this sweet treat goes a long way on chocolate flavor.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 11g 
   Saturated fat 6g 
   Trans fat 0g 
Cholesterol 15mg 
Sodium 135mg 
Carbohydrate 18g 
   Dietary fiber <1g 
   Total sugars 13g 
   Added sugars 10g 
Protein 1g 
Vitamin A4 %DV
Vitamin C0 %DV
Calcium0 %DV
Iron2 %DV
Potassium2 %DV
Vitamin D0 %DV

© Mondelez International and/or it's affiliate(s)