Red, White & Blue S'mores
Prep time20 min
Total time45min
ServingsMakes 8 servings.
Ingredients
- 8 HONEY MAID Honey Grahams, broken crosswise in half (16 squares)
- 1¼ cups marshmallow creme
- 1 cup white chocolate chips
- 2 tsp. oil
- 1 Tbsp. red, white and blue multi-colored sprinkles
Preparation
- Spread 8 graham squares with marshmallow creme; cover with remaining graham squares to make 8 s'mores, pressing gently into marshmallow creme to secure.
- Microwave chocolate chips and oil in microwaveable bowl on HIGH 1 min. or until chips are completely melted and mixture is well blended, stirring every 30 sec.
- Dip each s'more halfway in chocolate; place on parchment-covered baking sheet. Top with sprinkles. Refrigerate 25 min. or until chocolate is firm.
Recipe Tips
- Special Extra
Prepare s'mores as directed, omitting white chocolate chips, oil and sprinkles. Melt 2 oz. EACH red, white and blue vanilla candy wafers in separate containers. Spoon each into separate resealable plastic bag. Cut small piece off one bottom corner of each bag; use to drizzle melted candy over s'mores. Refrigerate 25 min. or until candy coating is firm. - Size Wise
Enjoy a sweet treat, such as one of these festive s'mores, on a special occasion but remember to keep tabs on portions.
181963
Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 290 |
| % Daily Value* | |
| Total fat 11g | |
| Saturated fat 8g | |
| Trans fat 0g | |
| Cholesterol <5mg | |
| Sodium 120mg | |
| Carbohydrate 44g | |
| Dietary fiber 1g | |
| Total sugars 33g | |
| Protein 3g | |
| Vitamin A | 0 %DV |
| Vitamin C | 0 %DV |
| Calcium | 8 %DV |
| Iron | 2 %DV |
