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Red, White & Blue S'mores

Prep time

20 min

Total time

45 min

Servings

Makes 8 servings.

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    Ingredients
    • 8 HONEY MAID Honey Grahams, broken crosswise in half (16 squares)
    • 1-1/4 cups marshmallow creme
    • 1 cup white chocolate chips
    • 2 tsp. oil
    • 1 Tbsp. red, white and blue multi-colored sprinkles
Preparation
  • Spread 8 graham squares with marshmallow creme; cover with remaining graham squares to make 8 s'mores, pressing gently into marshmallow creme to secure.
  • Microwave chocolate chips and oil in microwaveable bowl on HIGH 1 min. or until chips are completely melted and mixture is well blended, stirring every 30 sec.
  • Dip each s'more halfway in chocolate; place on parchment-covered baking sheet. Top with sprinkles. Refrigerate 25 min. or until chocolate is firm.

Recipe Tips

Special ExtraPrepare s'mores as directed, omitting white chocolate chips, oil and sprinkles. Melt 2 oz. EACH red, white and blue vanilla candy wafers in separate containers. Spoon each into separate resealable plastic bag. Cut small piece off one bottom corner of each bag; use to drizzle melted candy over s'mores. Refrigerate 25 min. or until candy coating is firm.

Size WiseEnjoy a sweet treat, such as one of these festive s'mores, on a special occasion but remember to keep tabs on portions.

181963

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