Nutrition Notes

Enjoy both 1/2 cup of fruit and a good source of vitamin C from the colorful fresh berries in each serving of this classic dessert.

Recipe Tips

NoteFor best results, do not crush the grahams too finely - they should be just coarsely crushed as directed in recipe.

For Easy CleanupSubstitute a disposable foil pan for the casserole dish, discarding the pan after all the dessert is eaten.

VariationFor a change of pace, prepare using 6 cups of your favorite mixed seasonal fresh berries, such as blackberries and sliced strawberries.


Amount per serving Calories 170
% Daily Value*
Total Fat 5g
Saturated Fat 2.5g
Trans Fat 0g
Cholesterol 10mg
Sodium 115mg
Carbohydrate 29g
Dietary Fiber 3g
Total Sugars 18g
Protein 2g
Vitamin A 2% DV
Vitamin C 10% DV
Calcium 6% DV
Iron 2% DV

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