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Raspberries & Creme For Two

Raspberries & Creme For Two

Prep time10 min
Total time1hr 10min
ServingsMakes 2 servings.
  • 1 container (6 oz.) raspberry low-fat yogurt
  • ¼ cup cream cheese spread
  • ½ cup thawed frozen whipped topping
  • ½ cup fresh raspberries
  • 2 OREO Cookies
  • Whisk yogurt and cream cheese spread in medium bowl until well blended. Stir in whipped topping.
  • Spoon into 2 dessert dishes. Refrigerate 1 hour.
  • Top with raspberries and cookies just before serving.
Recipe Tips
  • Size-Wise
    This colorful, berry dessert makes a great treat to share with a friend or family member.
  • Storage Know-How
    Keep a tub of frozen whipped topping on hand in your freezer to use as a topping for desserts, as a last minute icing for cakes or for serving with fruit. Leftover thawed whipped topping can be refrozen.
  • Variation
    Prepare using frozen lite whipped topping and/or your favorite flavor of low-fat yogurt.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 15g 
   Saturated fat 9g 
Cholesterol 45mg 
Sodium 250mg 
Carbohydrate 35g 
   Dietary fiber 3g 
   Total sugars 27g 
Protein 6g 
Vitamin A8 %DV
Vitamin C15 %DV
Calcium15 %DV
Iron6 %DV

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