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Quick 'N Easy Deli Plate

Quick 'N Easy Deli Plate

Prep time5 min
Total time5min
ServingsMakes 1 serving.
  • 3 slices deli-style honey ham
  • 3 slices deli-style oven-roasted turkey breast
  • 1 oz. reduced-fat cheddar cheese, cut into strips
  • ½ cup cut-up fresh vegetables (baby carrots, sliced cucumbers, celery sticks)
  • 1 apple, cut into wedges
  • 5 RITZ Crackers
  • 2 Tbsp. ranch dressing
  • Place all ingredients on serving plate.
  • Serve dressing as a dipping sauce for the vegetables.
Recipe Tips
  • Better For You
    Save 50 calories and 7 grams of fat per serving by preparing with light ranch dressing.
  • Shortcut
    Save time and offer variety by purchasing pre-cut vegetables at the salad bar in your local supermarket.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 23g 
   Saturated fat 7g 
Cholesterol 50mg 
Sodium 1280mg 
Carbohydrate 38g 
   Dietary fiber 5g 
   Total sugars 23g 
Protein 18g 
Vitamin A60 %DV
Vitamin C20 %DV
Calcium25 %DV
Iron10 %DV

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