Nutrition Notes

A good source of vitamin C, the cantaloupe adds color, flavor and juicy sweetness to these tasty topped crackers.

Recipe Tips

NoteIf you don't have a melon baller, you can instead top crackers with the prosciutto slices and small 1/4-inch-thick cantaloupe slices.

Special ExtraGarnish each topped cracker with a fresh rosemary sprig.

NoteYou will need to use about 1/4 of a medium cantaloupe to get the 12 balls needed to prepare these simple, yet flavorful, snacks.

182464

Nutrition Information

Nutrition per serving:

  • Calories

    90

  • Total Fat

    3.5g

  •    Saturated Fat

    0.5g

  • Cholesterol

    10mg

  • Sodium

    270mg

  • Total Carbohydrate

    12g

  •    Dietary Fiber

    2g

  •    Total Sugars

    2g

  •       Includes Added Sugars

    0g

  • Protein

    4g

  • Vitamin A

    4%DV

  • Vitamin C

    10%DV

  • Vitamin D

    0%DV

  • Calcium

    4%DV

  • Iron

    2%DV

  • Potassium

    0%DV

  • n/a indicates that data is not available

Choose to eat safely!

Click here to learn more.

We are using cookies in order to facilitate your navigation. By continuing to navigate on this website or clicking on the close button you accept our policy regarding the usage of cookies. Read our Privacy Policy to learn more.