Nutrition Notes

The melted mozzarella-topped crackers add the perfect finishing touch to bowls of this flavorful onion soup. And as a bonus, the cheese is also a good source of calcium.

Recipe Tips

ShortcutSubstitute 3 cans (14.5 to 18.5 oz. each) French onion soup for the homemade soup. Heat soup. Serve topped with the cheese-topped crackers.

Substitute Prepare using fat-free reduced-sodium beef broth.

Substitute Prepare using your favorite variety of PREMIUM Saltine Crackers.

187235

Nutrition Information

Nutrition per serving:

  • Calories

    150

  • Total Fat

    7g

  •    Saturated Fat

    3g

  • Cholesterol

    10mg

  • Sodium

    800mg

  • Total Carbohydrate

    14g

  •    Dietary Fiber

    1g

  •    Total Sugars

    5g

  •       Includes Added Sugars

    n/a

  • Protein

    8g

  • Vitamin A

    2%DV

  • Vitamin C

    4%DV

  • Vitamin D

    n/a

  • Calcium

    15%DV

  • Iron

    4%DV

  • Potassium

    n/a

  • n/a indicates that data is not available

Choose to eat safely!

Click here to learn more.

We are using cookies in order to facilitate your navigation. By continuing to navigate on this website or clicking on the close button you accept our policy regarding the usage of cookies. Read our Privacy Policy to learn more.