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Peanut Butter and Jelly Parfaits

Peanut Butter and Jelly Parfaits

Vanilla pudding, crushed peanut butter sandwich cookies, strawberry jam and bananas are layered to make a creamy, cool kids’ dessert.

Prep time10 min
Total time1hr 10min
ServingsMakes 4 servings, 1 parfait each.
  • 2 cups cold milk
  • 1 pkg. (4-serving size) vanilla instant pudding mix
  • 5 NUTTER BUTTER Peanut Butter Sandwich Cookies, crushed
  • ¼ cup strawberry jam
  • ½ cup banana slices
  • ½ cup thawed frozen whipped topping
  • Pour milk into medium bowl. Add dry pudding mix. Beat with wire whisk 2 min. Let stand 5 min.
  • Reserve 2 Tbsp. of the crushed cookies for garnish. Layer 1/4 cup of the pudding and 1 Tbsp. each of the remaining cookie crumbs and jam in each of 4 parfait glasses. Top evenly with layers of the remaining cookie crumbs and remaining pudding.
  • Refrigerate at least 1 hour or until ready to serve. Top evenly with the banana slices, whipped topping and reserved cookie crumbs just before serving.
Recipe Tips
  • Size It Up
    With their built-in portion control, these parfaits make great desserts!
  • Great Substitute
    Substitute strawberry jelly for the jam.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 10g 
   Saturated fat 5g 
Cholesterol 10mg 
Sodium 470mg 
Carbohydrate 65g 
   Dietary fiber 1g 
   Total sugars 51g 
Protein 6g 
Vitamin A6 %DV
Vitamin C8 %DV
Calcium15 %DV
Iron4 %DV

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