Peanut Butter and Jelly Parfaits

1  Rating
  • 10 min prep
  • 1 hr 10 min total
  • Makes 4 servings, 1 parfait each.

Vanilla pudding, crushed peanut butter sandwich cookies, strawberry jam and bananas are layered to make a creamy, cool kids’ dessert.

Peanut Butter and Jelly Parfaits Recipe


  • 2 cups cold milk
  • 1 pkg. (4-serving size) vanilla instant pudding mix
  • 5 NUTTER BUTTER Peanut Butter Sandwich Cookies, crushed
  • 1/4 cup strawberry jam
  • 1/2 cup banana slices
  • 1/2 cup thawed COOL WHIP Whipped Topping


  • Pour  milk into medium bowl. Add dry pudding mix. Beat with wire whisk 2 min. Let stand 5 min.
  • Reserve  2 Tbsp. of the crushed cookies for garnish. Layer 1/4 cup of the pudding and 1 Tbsp. each of the remaining cookie crumbs and jam in each of 4 parfait glasses. Top evenly with layers of the remaining cookie crumbs and remaining pudding.
  • Refrigerate  at least 1 hour or until ready to serve. Top evenly with the banana slices, whipped topping and reserved cookie crumbs just before serving.

Recipe Tips

Size It UpWith their built-in portion control, these parfaits make great desserts!

Great SubstituteSubstitute strawberry jelly for the jam.


Nutrition Information

Makes 4 servings, 1 parfait each.

Nutrition per serving:

    • Calories 360 
    • Total fat 10 g
    • Saturated fat 5 g
    • Cholesterol 10 mg
    • Sodium 470 mg
    • Carbohydrate 65 g
    • Dietary fiber 1 g
    • Total sugars 51 g
    •     Includes added sugars n/a
    • Protein 6 g
    • Vitamin A 6 %DV
    • Vitamin C 8 %DV
    • Vitamin D n/a
    • Calcium 15 %DV
    • Iron 4 %DV
    • Potassium n/a
    • n/a indicates that data is not available

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