Recipe Tips

How to Soften the Goat CheeseLet the goat cheese stand at room temperature about 30 min. to soften slightly before using as directed.


Calories 160
% Daily Value*
Total Fat 8g
Saturated Fat 4.5g
Trans Fat 0g
Cholesterol 15mg
Sodium 170mg
Total Carbohydrate 17g
Dietary Fiber 2g
Total Sugars 5g
     Includes 2g Added Sugars
Protein 6g
Vitamin A 10% DV
Vitamin C 2% DV
Calcium 6% DV
Iron 6% DV
Potassium 2% DV
Vitamin D 0% DV

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