Recipe Tips

SubstitutePrepare as directed with reduced-fat mayonnaise.

Special ExtraAdd 1/4 tsp. dill weed to mayo mixture before spreading onto fish.

Serving SuggestionServe with a side green salad tossed with your favorite salad dressing.

75528

Nutrition Information

Nutrition per serving

  • Calories

    310

  • Total fat

    21g

  • Saturated fat

    4.5g

  • Cholesterol

    65mg

  • Sodium

    250mg

  • Carbohydrate

    5g

  • Dietary fiber

    0g

  • Total sugars

    1g

  • Protein

    24g

  • Vitamin A

    4%DV

  • Vitamin C

    0%DV

  • Calcium

    8%DV

  • Iron

    4%DV

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