Recipe Tips

Important NoteEven though it appears that there might be too much milk mixture for the cake to absorb all of it, the milk mixture will eventually get absorbed by the cake as it sits.

NoteThis refreshing cake can be refrigerated up to 24 hours before serving.

SubstituteSubstitute heavy cream or half-and-half for the whole milk.

306201

Amount per serving Calories 280
% Daily Value*
Total Fat 11g
Saturated Fat 5g
Trans Fat 0g
Cholesterol 10mg
Sodium 260mg
Carbohydrate 41g
Dietary Fiber <1g
Total Sugars 27g
Added Sugars 24g
Protein 4g
Vitamin A 2% DV
Vitamin C 0% DV
Calcium 10% DV
Iron 6% DV
Potassium 4% DV
Vitamin D 0% DV

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