OREO S'mores Dip
This sweet dessert dip is just four ingredients, but creamy white chocolate with chocolate sandwich cookies and toasted marshmallows is a crowd pleasing choice!
Prep time15 min
Total time15min
ServingsMakes 32 servings, 2 Tbsp. each.
Ingredients
- 1 pkg. (8 oz.) brick cream cheese, softened
- 1 pkg. (4 oz.) white baking chocolate, melted
- 12 OREO Cookies, chopped
- 4 cups marshmallows (about 36 regular marshmallows)
Preparation
- Heat oven to 350°F.
- Mix cream cheese and chocolate in medium bowl until blended. Stir in chopped cookies.
- Spread cream cheese mixture onto bottom of 9-inch pie plate; top with marshmallows.
- Bake 15 min. or until dip is heated through and top is lightly browned. Remove from oven.
- Heat broiler. Place dip 4 inches from heat. Broil 1 to 2 min. or until marshmallows are golden brown. Cool slightly.
Recipe Tips
- Serving Suggestions
Serve with additional OREO Cookies and strawberries for dipping. - Substitute
Prepare using Neufchatel cheese. - Note
When broiling the dip, watch it carefully to prevent the marshmallows from burning.
280495
Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 90 |
| % Daily Value* | |
| Total fat 4.5g | |
| Saturated fat 2.5g | |
| Trans fat 0g | |
| Cholesterol 10mg | |
| Sodium 55mg | |
| Carbohydrate 11g | |
| Dietary fiber 0g | |
| Total sugars 8g | |
| Protein 1g | |
| Vitamin A | 2 %DV |
| Vitamin C | 0 %DV |
| Calcium | 0 %DV |
| Iron | 0 %DV |
