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OREO Scary O Cookies

OREO Scary O Cookies

Prep time10 min
Total time10min
ServingsMakes 2 servings, 2 cookies each.
Ingredients
  • 4 DOUBLE STUF OREO Cookies
Preparation
  • Twist the top and bottom halves of each cookie in opposite directions to separate the cookie halves, leaving all the creme on one half of each cookie.
  • Carve out the top edge of the creme to make the pumpkin stem as shown in photo, using a toothpick or wooden skewer to carve out the creme.
  • Carve out the eyes and mouths with the toothpick, removing and discarding any excess creme. 
Recipe Tips
  • Hints on Twisting the Cookies Apart
    Twist the cookies apart gently in a back-and-forth motion to release one cookie half from the creme.  Or, you can use a small metal spatula to scrape the creme close to one half of the cookie.  Any creme remaining on the plain cookie halves can be spread onto the creme-topped cookie halves.  If desired, you can scrape off and discard any creme smudges with the spatula, skewer or toothpick.
  • Special Extra
    After carving the jack-o'-lanterns, press the cookies, creme sides down, into orange-colored sugar. Gently shake the cookies to remove any excess sugar.
  • Substitute
    Prepare this fun recipe using Boo OREO Cookies.

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