Recipe Tips

SubstitutePrepare reducing reduced-fat refrigerated buttermilk biscuits.

How to Reheat BreadPlace bread, 1 serving at a time, on microwaveable plate. Microwave on HIGH 10 sec. or just until bread is warmed.

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Nutrition Information

Nutrition per serving

  • Calories

    380

  • Total fat

    19g

  • Saturated fat

    8g

  • Trans fat

    5g

  • Cholesterol

    20mg

  • Sodium

    640mg

  • Carbohydrate

    48g

  • Dietary fiber

    1g

  • Total sugars

    25g

  • Protein

    4g

  • Vitamin A

    4%DV

  • Vitamin C

    0%DV

  • Calcium

    2%DV

  • Iron

    8%DV

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