OREO Ice Cream

31  Ratings
  • 15 min prep
  • 2 hr 15 min total
  • Makes 10 servings, 1/2 cup each.

Chopped chocolate sandwich cookies are stirred into softened ice cream and frozen for an easy kid-pleasing dessert.

OREO Ice Cream Recipe

Ingredients

  • 20 OREO Cookies, coarsely chopped
  • 1 qt. (4 cups) vanilla ice cream, softened

Instructions

  • Stir  chopped cookies into ice cream.
  • Spoon  into freezer container.
  • Freeze  2 hours or until firm.

Recipe Tips

Size-WiseEnjoy a serving, 1/2 cup, of this cool dessert on occasion.

Special ExtraCut 3 additional OREO Cookies into quarters. Use to garnish each serving of OREO Ice Cream along with a gumdrop just before serving.

VariationPrepare using DOUBLE STUF OREO Cookies and/or your favorite flavor of ice cream.

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Nutrition Information

Makes 10 servings, 1/2 cup each.

Nutrition per serving:

    • Calories 220 
    • Total fat 10 g
    • Saturated fat 5 g
    • Cholesterol 25 mg
    • Sodium 150 mg
    • Carbohydrate 29 g
    • Dietary fiber <1 g
    • Total sugars 20 g
    •     Includes added sugars 17 g
    • Protein 3 g
    • Vitamin A 6 %DV
    • Vitamin C 0 %DV
    • Vitamin D 0 %DV
    • Calcium 6 %DV
    • Iron 4 %DV
    • Potassium 4 %DV
    • n/a indicates that data is not available

This recipe features:

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