OREO® Ice Cream

30  Ratings
  • 15 min prep
  • 2 hr 15 min total
  • Makes 8 servings, 1/2 cup each.

Chopped chocolate sandwich cookies are stirred into softened ice cream and frozen for an easy kid-pleasing dessert.

OREO® Ice Cream Recipe

Ingredients

  • 20 OREO Cookies, coarsely chopped (about 2-1/2 cups)
  • 1 qt. (4 cups) vanilla ice cream, softened

Instructions

  • Stir  chopped cookies into ice cream.
  • Spoon  into freezer container; cover with lid.
  • Freeze  2 hours or until firm.

Recipe Tips

Size-WiseEnjoy a serving, 1/2 cup, of this cool dessert on occasion.

Special ExtraGarnish each serving with a gumdrop and additional quartered OREO Cookies.

SubstitutePrepare as directed, using DOUBLE STUF OREO Cookies and/or your favorite flavor of ice cream.

53754

Nutrition Information

Makes 8 servings, 1/2 cup each.

Nutrition per serving:

    • Calories 270 
    • Total fat 13 g
    • Saturated fat 6 g
    • Cholesterol 30 mg
    • Sodium 230 mg
    • Carbohydrate 35 g
    • Dietary fiber 1 g
    • Total sugars 26 g
    •     Includes added sugars n/a
    • Protein 4 g
    • Vitamin A 6 %DV
    • Vitamin C 0 %DV
    • Vitamin D n/a
    • Calcium 10 %DV
    • Iron 6 %DV
    • Potassium n/a
    • n/a indicates that data is not available

This recipe features:

We are using cookies in order to facilitate your navigation. By continuing to navigate on this website or clicking on the close button you accept our policy regarding the usage of cookies. Read our Privacy Policy to learn more.