OREO Halloween Popcorn Treat
Celebrate Halloween with this salty and sweet snack mix. Ready in just 15 minutes, this popcorn, cookie, pretzel and chocolate mix is as easy as it is delicious!
Prep time15 min
Total time15min
ServingsMakes 24 servings, 1/2 cup each.
Ingredients
- 8 cups air-popped popcorn
- 16 OREO Cookies, coarsely chopped
- 2 pkg. (4 oz. each) white baking chocolate, melted, divided
- 1½ cups broken pretzel sticks
- ⅓ cup orange-colored or Halloween sprinkles
- 3 Tbsp. green candy coating wafers
Preparation
- Cover baking sheet with foil; spray with cooking spray.
- Combine popcorn and cookies in large bowl. Add half the melted chocolate; toss until popcorn mixture is evenly coated with chocolate.
- Add pretzels and remaining melted chocolate; mix lightly. Spread onto prepared baking sheet; top with sprinkles.
- Microwave candy coating wafers in microwaveable bowl on HIGH 45 sec.; stir until completely melted. Drizzle over popcorn mixture.
- Refrigerate 5 min. or until chocolate and candy coatings are firm. Break into bite-size pieces.
Recipe Tips
- Jazz it Up
For a ghoulish look, sprinkle coated popcorn with 1/4 cup mini candy button eyes along with the sprinkles.
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Nutrition InformationNutrition Per Serving | |
|---|---|
| Calories | 140 |
| % Daily Value* | |
| Total fat 5g | |
| Saturated fat 3g | |
| Trans fat 0g | |
| Cholesterol <5mg | |
| Sodium 160mg | |
| Carbohydrate 22g | |
| Dietary fiber 1g | |
| Total sugars 13g | |
| Protein 2g | |
| Vitamin A | 0 %DV |
| Vitamin C | 0 %DV |
| Calcium | 2 %DV |
| Iron | 2 %DV |
