OREO Football Refrigerator Cake

105  Ratings
  • 30 min prep
  • 12 hr 30 min total
  • Makes 16 servings.


OREO Football Refrigerator Cake Recipe

Ingredients

  • 36 OREO Cookies, divided
  • 1 pkg. (8 oz.) brick cream cheese, softened
  • 1 cup milk
  • 1 pkg. (4-serving size) white chocolate instant pudding
  • 2 cups thawed frozen whipped topping, divided
  • 1/3 cup chocolate sprinkles
  •  white decorating icing

Instructions

  • Use  serrated knife to cut 16 cookies in half. Arrange half the cookie pieces, cut sides out, in oval shape on platter to resemble football. Fill center with 10 whole cookies.
  • Beat  cream cheese in large bowl with mixer until creamy. Gradually beat in milk. Add dry pudding mix; beat 2 min. Gently stir in 1 cup whipped topping.
  • Spread  cream cheese mixture onto cookies on platter; top with remaining cookies. Cover with remaining whipped topping, then add sprinkles. Use icing to draw laces on cake.
  • Refrigerate  12 hours.

Recipe Tips

SubstitutePrepare using vanilla instant pudding.

Make AheadThis creamy dessert can be refrigerated up to 24 hours before serving.

Size WiseSince this decorative cake makes enough to serve a crowd, it's the perfect dessert to help you and your friends get into the spirit of the game.

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Nutrition Information

Makes 16 servings.

Nutrition per serving:

    • Calories 240 
    • Total fat 12 g
    • Saturated fat 6 g
    • Cholesterol 20 mg
    • Sodium 270 mg
    • Carbohydrate 32 g
    • Dietary fiber 1 g
    • Total sugars 22 g
    •     Includes added sugars n/a
    • Protein 2 g
    • Vitamin A 4 %DV
    • Vitamin C 0 %DV
    • Vitamin D n/a
    • Calcium 4 %DV
    • Iron 4 %DV
    • Potassium n/a
    • n/a indicates that data is not available

This recipe features:

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