https://images.sweetauthoring.com/recipe/55859_977.jpg

OREO Cream Pie

Prep time

15 min

Total time

4 hr 15 min

Servings

Makes 10 servings.

Featured products

recipe image
recipe image
    Ingredients
    • 36 OREO Cookies, divided
    • 1/4 cup butter or margarine, melted
    • 2 pkg. (3.4 oz. each) vanilla instant pudding mix
    • 1-1/2 cups cold milk
    • 1 tub (8 oz.) frozen whipped topping, thawed
Preparation
  • Crush 24 cookies finely; mix with butter. Press onto bottom and up side of 9-inch pie plate.
  • Chop remaining cookies. Beat pudding mixes and milk in large bowl with whisk 2 min. Stir in whipped topping and chopped cookies; spoon into crust.
  • Refrigerate 4 hours or until set.

Recipe Tips

Variation Prepare using Reduced Fat OREO Cookies and frozen lite whipped topping.

Make it EasyTo easily serve pie, dip bottom of pie plate in hot water for 30 sec. before cutting to serve.

Variation For a holiday look, prepare using white chocolate instant pudding mix and Holiday OREO Cookies.

55859
Amount per serving Calories 380
% Daily Value*
Total Fat 17g
Saturated Fat 10g
Cholesterol 15mg
Sodium 550mg
Carbohydrate 55g
Dietary Fiber 1g
Total Sugars 36g
Protein 3g
Vitamin A 6% DV
Vitamin C 0% DV
Calcium 6% DV
Iron 10% DV

You May Also Enjoy:

Triple Layer Chocolate Pie Recipe

Triple Layer Chocolate Pie

Chocolate-Peanut Butter Cream Pie Recipe

Chocolate-Peanut Butter Cream Pie

Easy Coconut Cream Pie Recipe

Easy Coconut Cream Pie

Peanut Butter-Chocolate Banana Cream Pie Recipe

Peanut Butter-Chocolate Banana Cream Pie

Choose to eat safely!

Click here to learn more.

We are using cookies in order to facilitate your navigation. By continuing to navigate on this website or clicking on the close button you accept our policy regarding the usage of cookies. Read our Privacy Policy to learn more.