Recipe Tips
SubstitutePrepare as directed, increasing milk to 2-1/2 cups and omitting half-and-half.
SubstitutePrepare using your favorite variety of chocolate instant pudding mixes, such as white chocolate.
How to Toast the Flaked CoconutToasting coconut is easy. Just spread the sweetened flaked coconut evenly onto bottom of shallow pan. Bake in 350°F oven 7 to 10 min. or until coconut is lightly browned, stirring frequently. Or, spread coconut onto bottom of microwaveable pie plate. Microwave on HIGH 3 min. or until coconut is lightly browned, stirring after each minute. Watch carefully as the coconut can easily burn!
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