Recipe Tips

Size-WiseEnjoy a serving of this rich and indulgent cheesecake on occasion.

How to Make Chocolate CurlsWarm 1 oz. chocolate by microwaving it on HIGH for a few seconds or just until you can smudge the chocolate with your thumb. Hold the piece steadily and draw a vegetable peeler slowly over flat bottom of chocolate, allowing a thin layer to curl as it is peeled off the bottom of the chocolate piece to make long, delicate curls. Or to make shorter curls, use the same technique using the narrow side of the chocolate piece.

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Nutrition Information

Nutrition per serving:

  • Calories

    380

  • Total Fat

    25g

  •    Saturated Fat

    12g

  • Cholesterol

    75mg

  • Sodium

    300mg

  • Total Carbohydrate

    37g

  •    Dietary Fiber

    2g

  •    Total Sugars

    26g

  •       Includes Added Sugars

    n/a

  • Protein

    5g

  • Vitamin A

    10%DV

  • Vitamin C

    0%DV

  • Vitamin D

    n/a

  • Calcium

    6%DV

  • Iron

    10%DV

  • Potassium

    n/a

  • n/a indicates that data is not available

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