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OREO Cheesecake-Banana Split Bites

OREO Cheesecake-Banana Split Bites

Make a dessert your friends will remember for your next pool party! These bite size banana splits won't melt - and the delicious flavors will be a hit!

Prep time30 min
Total time30min
ServingsMakes 18 servings.
  • 4 oz. brick cream cheese, softened
  • 2 Tbsp. brown sugar
  • 1 cup thawed frozen whipped topping
  • 18 OREO Cookies
  • 1 large banana, cut diagonally into 18 slices
  • 4 tsp. chocolate syrup
  • 2 tsp. multi-colored sprinkles
  • 18 maraschino cherries
  • Mix cream cheese and sugar in medium bowl until blended. Stir in whipped topping. Spoon into pastry bag fitted with star tip.
  • Place cookies in single layer on parchment-covered baking sheet; top with bananas.
  • Pipe cream cheese mixture onto bananas; top with remaining ingredients.
Recipe Tips
  • Make Ahead
    The cream cheese mixture can be prepared ahead of time. Refrigerate up to 1 week before using as directed.
  • Substitute
    Substitute strawberry or caramel syrup for the chocolate syrup.
  • Variation
    Prepare using Neufchatel cheese and frozen light whipped topping.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 5g 
   Saturated fat 2.5g 
   Trans fat 0g 
Cholesterol 5mg 
Sodium 80mg 
Carbohydrate 16g 
   Dietary fiber 0g 
   Total sugars 11g 
Protein 1g 
Vitamin A2 %DV
Vitamin C0 %DV
Calcium0 %DV
Iron2 %DV

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