OREO® Bunny

19  Ratings
  • 30 min prep
  • 30 min total
  • Makes 1 serving, 1 bunny.

A few chocolate sandwich cookies, frosting, coconut and candies are quickly transformed into an adorable, edible Easter treat for kids.

OREO® Bunny Recipe

Ingredients

  • 4 OREO Cookies
  • 2 Tbsp. ready-to-spread vanilla frosting
  • 4 jelly beans
  • 1 Tbsp. flaked coconut
  • 1 tsp.  green decorating gel

Instructions

  • Place  1 cookie on clean work surface to form base; cut a slight indentation in center of cookie. Make a semicircular cut in edge of second cookie; stand, cut side up, in base, securing cookies to each other with some of the frosting.
  • Stand  third cookie in the semicircular cut for the bunny's head, securing with frosting. Cut remaining cookie in half, then cut the point off of one end of each cookie half. Secure the cut ends to the head with more frosting for the bunny's ears.
  • Add  2 whole jelly beans to the base for the bunny's feet and 3 halved jelly beans to the head for the bunny's eyes and nose. Decorate with coconut and gel as desired.

Recipe Tips

Size-WiseKids may not even want to eat these darling treats, but you will have such fun making them together.

Family FunLet the kids have fun assembling their own bunnies.

165150

Nutrition Information

Makes 1 serving, 1 bunny.

Nutrition per serving:

    • Calories 440 
    • Total fat 18 g
    • Saturated fat 5 g
    • Cholesterol 0 mg
    • Sodium 360 mg
    • Carbohydrate 69 g
    • Dietary fiber 2 g
    • Total sugars 53 g
    •     Includes added sugars n/a
    • Protein 3 g
    • Vitamin A 0 %DV
    • Vitamin C 0 %DV
    • Vitamin D n/a
    • Calcium 0 %DV
    • Iron 10 %DV
    • Potassium n/a
    • n/a indicates that data is not available

This recipe features:

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