OREO Berries & Creme Squares

Prep time30 min

Total time2hr 30min

ServingsMakes 20 servings.

Line 13x9-inch pan with foil, with ends extending over sides; spray with cooking spray. Chop 4 cookies; reserve for later use.
Crush remaining cookies; mix with butter. Press into bottom of prepared pan. Refrigerate until ready to use.
Beat cream cheese and sugar in large bowl with mixer until blended. Add melted chocolate; mix well.
Add whipped cream; stir with whisk just until blended. Spread over crust.
Top with berries and reserved chopped cookies; press gently into dessert to secure.
Refrigerate 2 hours or until firm. Use foil handles to remove dessert from pan before cutting into squares.

Snack Mindfully
Minimize distractions when eating to give each bite your full attention so you are savoring the flavor and not eating mindlessly.
For Easier Cutting
For cleaner edges, freeze the prepared dessert 30 min. after refrigerating it as directed. Use a sharp thin-bladed knife to cut the dessert into squares, carefully wiping the blade clean with a damp paper towel after each cut.
Note
This cool dessert can be refrigerated up to 24 hours before serving.

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Nutrition Information Nutrition Per Serving
Calories	270
	% Daily Value*
Total fat 19g
Saturated fat 10g
Trans fat 0.5g
Cholesterol 40mg
Sodium 160mg
Carbohydrate 23g
Dietary fiber 1g
Total sugars 17g
Added sugars 14g
Protein 3g
Vitamin A	15 %DV
Vitamin C	4 %DV
Calcium	4 %DV
Iron	4 %DV
Potassium	2 %DV
Vitamin D	0 %DV