One Bowl Cookie-Stuffed Brownies

52  Ratings
  • 15 min prep
  • 50 min total
  • Makes 24 servings.

One Bowl Cookie-Stuffed Brownies  Recipe


  • 4 squares unsweetened baking chocolate
  • 3/4 cup (1-1/2 sticks) butter or margarine
  • 2 cups sugar
  • 4 eggs
  • 1 tsp. vanilla
  • 1 cup flour
  • 2 cups chopped NUTTER BUTTER Cookies (peanut shape), divided
  • 1 cup chopped salted peanuts


  • Heat  oven to 350°F. Line 13x9-inch pan with foil, with ends of foil extending over sides; spray with cooking spray. Microwave chocolate and butter in large microwaveable bowl on HIGH 2 min. or until butter is melted. Stir until chocolate is completely melted. Stir in sugar. Add eggs and vanilla; mix well. Stir in flour until blended.
  • Stir  in 1 cup chopped cookies and peanuts; spread onto bottom of prepared pan. Sprinkle with remaining chopped cookies.
  • Bake  30 to 35 min. or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Cool completely. Use foil handles to lift dessert from pan before cutting to serve.

Recipe Tips

Size-WiseEnjoy your favorite foods while keeping portion size in mind.

VariationsPrepare as directed, using NILLA Wafers and chopped almonds, CHIPS AHOY! Cookies and chopped pecans, or OREO Cookies and raisins.


Nutrition Information

Makes 24 servings.

Nutrition per serving:

    • Calories 240 
    • Total fat 14 g
    • Saturated fat 6 g
    • Cholesterol 45 mg
    • Sodium 115 mg
    • Carbohydrate 29 g
    • Dietary fiber 2 g
    • Total sugars 19 g
    •     Includes added sugars n/a
    • Protein 4 g
    • Vitamin A 4 %DV
    • Vitamin C 0 %DV
    • Vitamin D n/a
    • Calcium 2 %DV
    • Iron 8 %DV
    • Potassium n/a
    • n/a indicates that data is not available

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