Nutty Apple Graham Crisp

9  Ratings
  • 10 min prep
  • 40 min total
  • Makes 8 servings.

Canned apple pie filling sprinkled with a crumbly topping of graham cracker crumbs, brown sugar, walnuts and butter is baked for a tempting dessert.

Nutty Apple Graham Crisp Recipe

Ingredients

  • 1 can (21 oz.) country-style apple pie filling
  • 1 cup HONEY MAID Graham Cracker Crumbs
  • 1/4 cup flour
  • 1/4 cup firmly packed light brown sugar
  • 1/4 cup granulated sugar
  • 1/4 cup chopped walnuts
  • 1/2 cup (1 stick) butter or margarine, melted

Instructions

  • Preheat  oven to 375°F. Spoon pie filling into 9-inch pie plate.
  • Mix  graham crumbs, flour, sugars and walnuts in medium bowl. Stir in butter until well blended. Sprinkle over pie filling.
  • Bake  25 to 30 min. or until hot and bubbly. Serve warm.

Recipe Tips

Size-WiseDessert can be a part of a balanced diet, but remember to keep tabs on portions.

55261

Nutrition Information

Makes 8 servings.

Nutrition per serving:

    • Calories 320 
    • Total fat 15 g
    • Saturated fat 6 g
    • Cholesterol 30 mg
    • Sodium 190 mg
    • Carbohydrate 46 g
    • Dietary fiber 1 g
    • Total sugars 34 g
    •     Includes added sugars n/a
    • Protein 1 g
    • Vitamin A 8 %DV
    • Vitamin C 0 %DV
    • Vitamin D n/a
    • Calcium 0 %DV
    • Iron 6 %DV
    • Potassium n/a
    • n/a indicates that data is not available

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