Recipe Tips

NoteStore in airtight container at room temperature up to 3 weeks.

Easy Microwave Melting of Chocolate Microwave 1 oz. chocolate in microwaveable bowl on HIGH (100%) for 1 min., stirring after 30 sec. or until chocolate is almost melted. (The chocolate will retain its shape.) Stir 1 min. or until chocolate is completely melted. Add 10 sec. for each additional oz. of chocolate, stirring every 30 sec.

128132

Calories 160
% Daily Value*
Total Fat 6g
Saturated Fat 2.5g
Cholesterol 0mg
Sodium 65mg
Total Carbohydrate 25g
Dietary Fiber 1g
Total Sugars 17g
Protein 2g
Vitamin A 0% DV
Vitamin C 0% DV
Calcium 2% DV
Iron 2% DV

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