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NUTTER BUTTER-Pretzel Crispy Squares

NUTTER BUTTER-Pretzel Crispy Squares

Prep time15 min
Total time15min
ServingsMakes 24 servings.
  • 3 Tbsp. butter or margarine
  • 1 pkg. (10 oz.) marshmallows
  • 5 cups crisp rice cereal
  • 14 NUTTER BUTTER Cookies (peanut shape), coarsely chopped, divided
  • 1 pkg. (5 oz.) milk chocolate-coated pretzels (about 1-1/2 cups), coarsely chopped, divided
  • Microwave butter in large microwaveable bowl on HIGH 45 sec. or until melted. Add marshmallows; toss to coat. Microwave 1-1/2 min. or until marshmallows are completely melted and mixture is well blended, stirring after 45 sec.
  • Add cereal; mix well. Add half the chopped cookies and pretzels; mix just until combined.
  • Press onto bottom of foil-lined 13x9-inch pan sprayed with cooking spray. Sprinkle with remaining chopped cookies and pretzels; press lightly into cereal mixture to secure. Cool completely.
Recipe Tips
  • Substitute
    Prepare using dark chocolate- or white chocolate-covered pretzels.
  • Variation
    Instead of cutting the treats into squares, cut them into other fun shapes, such as rounds, with cookie cutters. If desired, you can decorate the rounds with decorating gel or icing to resemble basketballs.


Nutrition Information

Nutrition Per Serving

 % Daily Value*
Total fat 4g 
   Saturated fat 2g 
   Trans fat 0g 
Cholesterol 5mg 
Sodium 110mg 
Carbohydrate 24g 
   Dietary fiber 0g 
   Total sugars 11g 
Protein 1g 
Vitamin A8 %DV
Vitamin C6 %DV
Calcium0 %DV
Iron10 %DV

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