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NUTTER BUTTER-Pretzel Crispy Squares

Prep time

15 min

Total time

15 min

Servings

Makes 24 servings.

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    Ingredients
    • 3 Tbsp. butter or margarine
    • 1 pkg. (10 oz.) marshmallows
    • 5 cups crisp rice cereal
    • 14 NUTTER BUTTER Cookies (peanut shape), coarsely chopped, divided
    • 1 pkg. (5 oz.) milk chocolate-coated pretzels (about 1-1/2 cups), coarsely chopped, divided
Preparation
  • Microwave butter in large microwaveable bowl on HIGH 45 sec. or until melted. Add marshmallows; toss to coat. Microwave 1-1/2 min. or until marshmallows are completely melted and mixture is well blended, stirring after 45 sec.
  • Add cereal; mix well. Add half the chopped cookies and pretzels; mix just until combined.
  • Press onto bottom of foil-lined 13x9-inch pan sprayed with cooking spray. Sprinkle with remaining chopped cookies and pretzels; press lightly into cereal mixture to secure. Cool completely.

Recipe Tips

SubstitutePrepare using dark chocolate- or white chocolate-covered pretzels.

VariationInstead of cutting the treats into squares, cut them into other fun shapes, such as rounds, with cookie cutters. If desired, you can decorate the rounds with decorating gel or icing to resemble basketballs.

176328
Amount per serving Calories 140
% Daily Value*
Total Fat 4g
Saturated Fat 2g
Trans Fat 0g
Cholesterol 5mg
Sodium 110mg
Carbohydrate 24g
Dietary Fiber 0g
Total Sugars 11g
Protein 1g
Vitamin A 8% DV
Vitamin C 6% DV
Calcium 0% DV
Iron 10% DV

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