Recipe Tips

VariationPrepare recipe as directed, except use the round NUTTER BUTTER Cookies, and omit the orange sprinkles. Refrigerate 10 min. or until semi-sweet chocolate is firm. Melt 2 oz. orange candy coating wafers as directed on package. Use to decorate cookies to resemble basketballs. Let stand until orange coating is firm.

Special ExtraMicrowave 1 oz. white chocolate and 1-1/2 tsp. peanut butter in microwaveable bowl on HIGH 30 sec.; stir until chocolate is completely melted and mixture is well blended. Drizzle over tops of cookies before adding sprinkles. Alternately, melt 2 Tbsp. peanut butter chips. Use instead of the melted white chocolate/peanut butter mixture.

SubstitutePrepare using your favorite flavor of jam, preserves or jelly.

320906

Nutrition Information

Nutrition per serving:

  • Calories

    100

  • Total Fat

    4g

  •    Saturated Fat

    1.5g

  • Cholesterol

    0mg

  • Sodium

    50mg

  • Total Carbohydrate

    15g

  •    Dietary Fiber

    <1g

  •    Total Sugars

    9g

  •       Includes Added Sugars

    9g

  • Protein

    1g

  • Vitamin A

    0%DV

  • Vitamin C

    0%DV

  • Vitamin D

    0%DV

  • Calcium

    0%DV

  • Iron

    2%DV

  • Potassium

    0%DV

  • n/a indicates that data is not available

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